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Yogi Bhajan's Yogi Tea

Yogi Bhajan's Yogi Tea created by AustinMama

This is the tea made and passed out at the end of class at YogaYoga in Austin.

Ready In:
2hrs 5mins
Serves:
Yields:
Units:

ingredients

directions

  • Bring water to boil in a 3-4 quart pot.
  • Add cloves and boil for one minute.
  • Add cardamom pods (to better release flavor, crush or split pods), peppercorns, cinnamon sticks and gingerroot.
  • Cover and simmer for 1-2 hours (longer = stronger).
  • Add black tea (can use decaf).
  • At this point you can cool the tea, strain it and refrigerate. I usually let it cool over night before straining.
  • Or strain immediately and add the milk, return to boil and immediately remove from heat (or it will boil over).
  • Add sweetener to taste (we like honey).
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RECIPE MADE WITH LOVE BY

@AustinMama
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@AustinMama
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"This is the tea made and passed out at the end of class at YogaYoga in Austin."
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  1. AustinMama
    Yogi Bhajan's Yogi Tea Created by AustinMama
    Reply
  2. 987728
    This is a 5 Star recipe. I've been enjoying this recipe for more than 35 years. The only change I make is: I grate the ginger root, omit the black tea (this tea is perfect without the caffine) and I add milk to individual servings - along with the recommended honey! The best tea ever!!!
    Reply
  3. AustinMama
    This is the tea made and passed out at the end of class at YogaYoga in Austin.
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