Yellow Squash Saute

Name: Yellow Squash Saute
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 teaspoon olive oil; 1/2 lb yellow squash, sliced into 1/4 inch slices; 1/2 cup diced onion; 1 green pepper, diced; 1 tablespoon garlic powder; 1 teaspoon oregano; 1 teaspoon dried basil; salt and pepper

(6)

Recipe by Pepper Monkey

I made this up using ingredients i had on hand last night that I needed to use up. The results were good!

People talking

Join In Now Join the conversation!

READY IN: 15mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

teaspoon olive oil
¹⁄₂

lb yellow squash, sliced into 1/4 inch slices
¹⁄₂

cup diced onion
1

green pepper, diced
1

tablespoon garlic powder
1

teaspoon oregano
1

teaspoon dried basil
salt and pepper

DIRECTIONS

Coat frying pan or sauce pan with olive oil and heat to a medium-high heat.
Add in onions, squash, and green pepper and saute until everything everything is lightly browned but still has some crispyness to it.
About 8 minutes for me.
Add in seasonings and stir well.
Let cook for an additional minute and serve.

Submit a Recipe Correction