Ww Slow Cooker Beef Stroganoff

Recipe by Audrey M
READY IN: 192hrs 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wrap steak in heavy duty plastic wrap; freeze for 30 minutes.
  • Unwrap steak; cut steak diagonally across the grain into 1/8 inch thick slices.
  • Place steak, onion, and next 7 ingredients in a 3 quart electric slow cooker.
  • Combine flour and broth in a bowl; stir with a whisk until blended.
  • Add broth mixture to cooker; stir well.
  • Cover and cook on LOW heat for 8 hours or until tender.
  • Turn slow cooker off; remove lid.
  • Let stand 10 minutes;.
  • Stir in sour cream; blend well.
  • Serve stroganoff over noodles.
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