Ww Slow Cooker Beef Stroganoff

Ww Slow Cooker Beef Stroganoff created by Caroline Cooks

Only 9 points.

Ready In:
192hrs 35mins
Serves:
Units:

ingredients

directions

  • Wrap steak in heavy duty plastic wrap; freeze for 30 minutes.
  • Unwrap steak; cut steak diagonally across the grain into 1/8 inch thick slices.
  • Place steak, onion, and next 7 ingredients in a 3 quart electric slow cooker.
  • Combine flour and broth in a bowl; stir with a whisk until blended.
  • Add broth mixture to cooker; stir well.
  • Cover and cook on LOW heat for 8 hours or until tender.
  • Turn slow cooker off; remove lid.
  • Let stand 10 minutes;.
  • Stir in sour cream; blend well.
  • Serve stroganoff over noodles.
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RECIPE MADE WITH LOVE BY

@Audrey M
Contributor
@Audrey M
Contributor
"Only 9 points."

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  1. bneddo
    My family loves this recipe. I used venison instead of beef, Greek plain non-fat yogurt instead of sour cream, portabello sliced mushrooms, and fresh, chopped Italian parsley. If there are any leftovers, they don't last long!
  2. bneddo
    My family loves this recipe. I used venison instead of beef, Greek plain non-fat yogurt instead of sour cream, portabello sliced mushrooms, and fresh, chopped Italian parsley. If there are any leftovers, they don't last long!
  3. Erindipity
    We didn't care for this recipe. I found the sauce to be a little floury and the Dijon taste to be too strong.
  4. Caroline Cooks
    Ww Slow Cooker Beef Stroganoff Created by Caroline Cooks
  5. Caroline Cooks
    Extra Delicious, Audrey. I made on the stove-top for one; using the dried dill (yum!). Made for One Dish Wonders in Cooking Photos.
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