White Chocolate - Almond- Cherry Pound Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pre heat oven to 325 degrees.
  • In medium bowl, mix first 5 ingredients for 2 minutes.
  • Fold in white chocolate and cherries.
  • Pour into a greased and floured bundt pan.
  • Bake for 55 to 60 minutes or until tooth pick comes out clean.
Advertisement