Warm Salmon Spread
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 8 ounces hot-smoked salmon, skin and bones removed
- 8 ounces cream cheese, softened
- 2 tablespoons minced sweet onions
- 1 tablespoon milk
- 1 tablespoon prepared horseradish
- salt & freshly ground black pepper
- 1⁄3 cup slivered almonds
directions
- PREHEAT THE OVEN to 375°F.
- STIR TOGETHER the smoked salmon, cream cheese, onion, milk, and horseradish in a medium bowl.
- Add salt and pepper to taste.
- When well blended, put the mixture in a small baking dish, preferably one suitable for serving.
- Sprinkle the almonds on top and bake until the mixture is bubbly and the almonds are lightly browned, 12 to 15 minutes.
- Serve warm with crackers, bread slices, or vegetables.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
8724165"