Wanda's Tender and Easy Roast

READY IN: 24hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • On the night before you need the roast for the next day's dinner, put the FROZEN roast into the slow cooker on LOW temperature.
  • Mix the cream of mushroom sup and dried onion soup mix together and pour it over the roast. Leave it on all night and the next day.
  • The next day, about 1-2 hours before dinner, add the drained potatoes in (and/or any other veggies you'd like) and make sure they are submerged in the gravy.
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