Vintner's Salad

Submitted by Miss Annie

"This green salad is a nice accompaniment to any dish."

 

• Ready In: 35mins
• Ingredients: 9
• Serves: 6

ingredients

• 8 ounces mixed salad greens, such as leaf lettuce, romaine, bibb lettuce
• 1 bunch watercress
• 1⁄2 cup grated gruyere cheese
• 1⁄2 cup extra virgin olive oil
• 2 tablespoons red wine
• 2 tablespoons red wine vinegar
• 1 tablespoon Dijon mustard
• 1 teaspoon salt, to taste
• 1⁄4 teaspoon fresh ground pepper

directions

1. Wash greens and drain.
2. Break into bite-size pieces and chill for 1/2 hour.
3. Put greens and Gruyere in salad bowl.
4. Thoroughly blend remaining ingredients in a jar with a tight lid.
5. Pour salad dressing from jar over salad and toss gently.
6. Serve at once.

Reviews

[MizzNezz]

I used a mix of Romaine, red leaf, and spinach leaves. The dressing is what makes it. Wonderful! Thanks Miss Annie for another keeper!!

 

[Miraklegirl]

This is a very nice simple salad. I was making this with a meat meal, so I left off the gruyere. The dressing was really nice and similar in flavour to one I have posted seperately. Thanks Miss Annie