Vidalia Onion Bake
photo by AZPARZYCH
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 6 large sweet onions, sliced (about 12 cups)
- 1⁄2 cup unsalted butter, cubed
- 2 cups butter flavored crackers, crushed
- 1 cup parmesan cheese, shredded
- 1⁄2 cup cheddar cheese, shredded
- 1⁄4 cup romano cheese, shredded
directions
- Preheat oven to 325 degrees F, then grease a 2-quart baking dish.
- In a large skillet, saute onions in butter until tender & liquid has evaporated.
- Place half of the onions in the prepared baking dish, & sprinkle with half of the cracker crumbs & cheeses. Repeat the layering once more.
- Bake for 20-25 minutes or until golden brown.
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Reviews
-
*Made for Australia/NZ Swap #41* SUPER yummy ! Had never done anything like this, but DH gave 2 thumbs up ! Amazing, since AFTER I sauteed the onion, realized I had no "BUTTER" crackers ! Quickly smashed a sleeve of water crackers and sprinkled with butter flavoring. Can only imagine how much better it will be with proper ingredients ! Have plenty for another night. Thanks for posting, Syd !