Vanilla Ice Cream Swirled With Fresh Berry Puree

Recipe by LifeIsGood
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the blackberries, sugar and lemon juice in a nonreactive bowl.
  • Let the berries macerate, covered, at room temperature until the juices have run, about 1 hour.
  • Gently mash berries with a spoon.
  • Place the softened ice cream in a large bowl and fold in the berry mixture.
  • *If you prefer, you could just drizzle the sauce on top of individual servings of ice cream*.
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