Van Gogh's Regret

Recipe by Pat Styles
READY IN: 2mins
SERVES: 1
YIELD: 1 drink
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pour absinthe into a glass.
  • Place sugar cube in a spoon over the glass of absinthe.
  • Pour mineral water over sugar cube until cube is disolved into the absinthe.
  • The color of the resulting fluid should now be a thin but milky white.
  • Drink the mixture and repeat 3 or 4 times.
  • Cut off your ear with a large chef's knife and send to ex-girlfriend.
  • At this point, the regret should have set in.
  • Enjoy!
Advertisement