Ukrainian Nachynka (Cornmeal Dressing)

Recipe by Olha7397
READY IN: 1hr 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute chopped onion in butter.
  • Do not brown.
  • Turn heat to low.
  • Add cornmeal to butter and mix well.
  • Add the sugar, salt and warm milk.
  • Stir slowly until the cornmeal begins to thicken.
  • Remove from heat.
  • Add the eggs and baking powder.
  • Mix well.
  • Pour into a greased 3-quart casserole.
  • Bake at 325 degrees F.
  • for 1 hour.
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