Diced Vegetable Salad With Tahini Dressing

"Enjoy this flavorful salad with falafel, barbecued meat, fried fish or spoon it into a pita pocket. The recipe can be found in The Arabian Nights Cookbook: From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Arabian cooking. I found the recipe in the Toronto Star."
 
Diced Vegetable Salad With Tahini Dressing created by Dienia B.
Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Place tomato, cucumber, onion and cilantro in medium sized salad bowl.
  • Combine remaining ingredients in blender for 1 minute or whisk thoroughly.
  • Pour over vegetables and toss to combine.
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  1. Pesto lover
    Very good salad! We had this with grilled lamb. I will make it again soon. Thanks for sharing the recipe.
     
  2. Dienia B.
    this would be good in sandwiches.full of flavor zwt9
     
  3. Dienia B.
    Diced Vegetable Salad With Tahini Dressing Created by Dienia B.
  4. bitchn kitchen
    I loved this recipe. The only problem for me was that it didn't keep well. The juices from the tomatoes and cucumber diluted the dressing too much. So now I make the dressing and keep it separate adding just prior to eating. Just the same as a lettuce salad. Delicious though and a nice change from lettuce salad.
     
  5. Sharon123
    A nice way to eat the fresh tomatoes and cucumbers from my friend's garden! I enjoyed the tahini flavor. I did scale this down for 1, thanks!
     
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