Turkey Tenderloins with Spiced Cranberry Sauce

Recipe by Little elf
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READY IN:
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown tenderloins in butter in skillet. Lower heat to simmer and cover. Cook about 20 minutes until meat juices run clear.
  • Remove tenderloins and keep warm. Pour off excess drippings.
  • Add cranberry sauce, cloves and sugar to skillet. Heat over low heat. Add orange pieces.
  • Spoon sauce over tenderloins to serve or spoon some sauce onto serving plate and top with sliced tenderloins.
  • Garnish with orange twists if desired.
  • Serve with wild or brown rice. Enjoy.
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