Turkey Potluck Casserole
- Ready In:
- 55mins
- Ingredients:
- 15
- Serves:
-
6-8
ingredients
- 2 tablespoons butter or 2 tablespoons margarine, melted
- 1⁄2 teaspoon paprika
- 2 cups Rice Krispies, crushed to measure 1 cup
- 3 tablespoons butter or 3 tablespoons margarine
- 3 tablespoons flour
- 1 2⁄3 cups milk or 1 2/3 cups half-and-half cream
- 1⁄2 - 1 teaspoon garlic powder (optional)
- black pepper
- 1⁄2 - 1 teaspoon dried thyme (optional)
- 2 cups shredded American cheese (Velveeta) or 2 cups cheddar cheese
- 1⁄4 cup grated parmesan cheese
- 2 cups cooked rice
- 1⁄4 cup chopped fresh parsley
- 1 cup cooked turkey, chopped
- 1 cup frozen peas, defrosted
directions
- Set oven to 350 degrees /Grease a 2-quart casserole dish. Combine 2 tbsp melted butter with paprika and add the crushed Rice Krispies; mix and set aside. /Melt 3 tbsp butter in a medium saucepan over low heat. /Whisk in flour, garlic powder (if using) and black pepper and thyme (if using); gradually add half and half cream, whisking constantly until smooth. /Raise heat to medium; cook until bubbly and thickened, stirring constantly Add in shredded cheese and Parmesan cheese, stirring until melted. /Remove from heat; stir in rice, parsley, chopped turkey and peas. /Pour into prepared casserole dish. Sprinkle cereal mix evenly over top. /Bake for 20-25 minutes, or until thoroughly heated and bubbly.
Questions & Replies

Got a question?
Share it with the community!