Turkey Marsala

This is a healthy version of Veal Marsala. I hope you enjoy it!

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Dip cutlets in milk and then flour.
  • Saute garlic, shallots, and mushrooms in the butter and oil.
  • Set aside garlic, shallots and mushrooms.
  • Cook turkey cutlets till brown.
  • Add Marsala, chicken broth and rosemary.
  • Add a dash of pepper and salt to taste.
  • Serve when ready.
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RECIPE MADE WITH LOVE BY

@Jeff Le Chef
Contributor
@Jeff Le Chef
Contributor
"This is a healthy version of Veal Marsala. I hope you enjoy it!"
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  1. superflouis
    Excellent!
    Reply
  2. Lou at Food.com174
    Tried this last night and it was excellent!!!
    Reply
  3. Jeff Le Chef
    This is a healthy version of Veal Marsala. I hope you enjoy it!
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