Tuna Veggie Wraps

Name: Tuna Veggie Wraps
Prep time: 15 min
Total time: 15 min
Yield: 4 , 4 serving(s)
Ingredients: 3 (5 ounce) cans chicken of the sea light chunk tuna in water, drained; 2 large tomatoes, chopped; 5 multi colored mini bell peppers, chopped; 1/3 cup mayonnaise; 4 tortillas, 8-inch spinach and herb; 4 garlic-stuffed olives; 1/4 cup cilantro

Submitted by Cleanfreshcuisine

"Tuna Veggie Wraps are a high protein, low fat choice for lunch or a light dinner! Try this today!"

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photo by Cleanfreshcuisine

Ready In:: 15mins
Ingredients:: 7
Serves:: 4

ingredients

3 (5 ounce) cans chicken of the sea light chunk tuna in water, drained
2 large tomatoes, chopped
5 multi colored mini bell peppers, chopped
¹⁄₃ cup mayonnaise
4 tortillas, 8-inch spinach and herb
4 garlic-stuffed olives
¹⁄₄ cup cilantro

directions

Drain tuna and place in a large bowl.
Chop tomatoes and peppers; add to tuna.
Mix with mayonnaise.
Place 1 cup of tuna salad in the center of each tortilla. Fold ends up and sides inches.
Secure with an olive skewered toothpick. Garnish with cilantro.
Serves 4.