Tuna Tempter
photo by Caroline Cooks
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
6
ingredients
directions
- Cook celery and onion in butter till crisp tender but not brown.
- If you are not going to bake, do this in very large skillet.
- Add extras now.
- Blend in soup and milk.
- Add tuna and pimiento.
- Meanwhile, cook macaroni as directed, drain.
- If you are baking, combine pasta and tuna in 2 quart casserole (if you added much extra get a bigger casserole).
- Top with bread crumbs.
- Bake at 350 degrees for 25-30 minutes or until lightly browned.
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Reviews
RECIPE SUBMITTED BY
Hoosier Margie
Richmond, IN
I have lived in the country but presently am living in town. I am happy either way. For work, I took care of my children at the beginning of their lives and my parents at the back end of theirs. Now stay active with the grand-children. My pet peeve, trust me, we do not want to go there!