Tuna and Olive Dip

Recipe by JustJanS
READY IN: 10mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the first 6 ingredients in a food processor and process until smoothe, adding a little EVOO if necessary.
  • Season to taste with freshly ground black pepper and serve with the toasted crostini or baguette.
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