Townline BBQ Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
YIELD: 2 quarts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in a large heavy-bottomed pot over medium heat.
  • Add the onion and cook for 5 minutes.
  • Add the garlic and cook for 5 more minutes.
  • Stir in the lemon zest, lemon juice, ketchup, tomato juice, brown sugar, molasses, Worcestershire sauce, chili powder, vinegar, chipotle puree, salt and 1-1 1/2 cups water and bring to a boil(start with one cup, it will be thicker, then add more water if you want it thinner) .
  • Lower the heat and simmer for 30 minutes, stirring frequently, or to consistency you like(by simmering a little longer).
  • Makes 2 quarts.
  • Note:
  • To cut this recipe in half use the following amounts:
  • 2 Tbsp butter
  • 3 Tbsp minced onion
  • 1-2 Tbsp minced garlic
  • 1/2 lemon, zested
  • 1 1/4 Tbsp freshly squeezed lemon juice
  • 1 cup ketchup
  • 1/4 cup tomato juice
  • 3 Tbsp light brown sugar
  • 1 1/2 Tbsp molasses
  • 1/8 cup Worcestershire sauce(2 Tbls.)
  • 1/8 cup chili powder(2 Tbls.)
  • 1 Tbsp white wine vinegar
  • 1 tsp chipotle puree(just puree a chipotle chili from the can)
  • Pinch kosher salt.
  • And use 3/4 cup water.
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