Tortilla Wraps from Scratch

Name: Tortilla Wraps from Scratch
Prep time: 45 min
Total time: 45 min
Yield: 8 tortilla wraps
Ingredients: 2 cups flour; 1 teaspoon baking powder; 1 teaspoon salt; 3 tablespoons shortening; 3/4 cup cold water

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Recipe by 5thCourse

Roll out your own delicate soft tortilla shells and prepare to impress! These may be a tad time-consuming, but are worth it when you want your Mexican meal to be special. They have a wonderful flavour, too!

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READY IN: 45mins

YIELD: 8 tortilla wraps

UNITS: US

INGREDIENTS

Nutrition

2

cups flour
1

teaspoon baking powder
1

teaspoon salt
3

tablespoons shortening
³⁄₄

cup cold water

DIRECTIONS

Sift together dry ingredients.
Add shortening, cutting into tiny pieces with pastry blender or fork.
Add water gradually, stirring, until dough forms ball.
Divide into 8 balls.
On floured surface, roll out as thin as you can. Dough may seem slightly elastic, just keep rolling from center outward.
Heat skillet on medium heat.
Lightly grease for each tortilla.
Brown each tortilla briefly on both sides.

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