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Tortellini With Mushroom and Garlic Sauce

Tortellini With Mushroom and Garlic Sauce created by ddav0962

Although there is a recipe by the same name on Recipezaar, mine is entirely different. This one actually came off of a package of mushrooms.

Ready In:
20mins
Serves:
Yields:
Units:

ingredients

  • 18 ounces cheese tortellini
  • 2 tablespoons olive oil
  • 1 lb mixed mushrooms, sliced
  • 1 teaspoon garlic, minced
  • 10 ounces peas, slightly defrosted (preferably in butter sauce)
  • 7 ounces roasted red peppers, diced
  • 34 teaspoon salt
  • 18 teaspoon black pepper
  • 14 cup parmesan cheese

directions

  • Cook tortellini according to package directions, drain and set aside.
  • Saute mushrooms and garlic in oil until tender: 5-6 minutes.
  • Add peas, roasted peppers, salt and pepper. Cook until heated throiugh: 2-3 minutes.
  • Serve over hot tortellini.
  • Garnish with parmesan cheese.
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RECIPE MADE WITH LOVE BY

@DungeonDeb
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@DungeonDeb
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"Although there is a recipe by the same name on Recipezaar, mine is entirely different. This one actually came off of a package of mushrooms."
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  1. ddav0962
    Tortellini With Mushroom and Garlic Sauce Created by ddav0962
    Reply
  2. ddav0962
    Mmm....great comfort food! We really liked this a lot. The only sub I had to make was that I didn't have frozen peas, so I used canned early peas. I would make this again, and maybe even switch up the vegetables with different ones at different times. Thanks so much for sharing! Made for Let's P-A-R-T-Y Dec 2010.
    Reply
  3. DungeonDeb
    Although there is a recipe by the same name on Recipezaar, mine is entirely different. This one actually came off of a package of mushrooms.
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