Tortellini and Broccoli Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Wash broccoli and cut into bite size pieces.
  • Cook broccoli in boiling water for 4 to 5 minutes and drain.
  • Cook tortellini according to package directions and drain.
  • Mix broccoli and tortellini together and set aside.
  • In a medium size pan heat butter until melted.
  • Stir in flour salt and pepper.
  • Mix chicken broth and milk together and add slowly to flour/butter mixture.
  • Cook and stir until thickened.
  • Spray and 9 x 13 baking dish with non-stick cooking spray.
  • Layer in pan: 1/2 tortellini broccoli mixture, 1/2 the white sauce, 1/2 the American cheese slices and 1 can of tomatoes.
  • Repeat layers and top with Parmesan cheese.
  • Cook, uncovered, for 45 minutes or until bubbly and hot.
Advertisement