Tomatoes and Macaroni

Recipe by quartzmoon
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READY IN: 20mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Begin boiling the macaroni noodles.
  • In another saucepan, add onion and butter or margarine. Cook on medium high heat until the onions are soft.
  • Add the tomatoes (do not drain), garlic, salt, pepper, parsley, and basil to the onions. Reduce heat to medium.
  • Cook the macaroni noodles until they are 2 or 3 minutes away from being done. Drain the water from the noodles.
  • Add the noodles to the sauce and continue cooking on medium heat until the noodles are done.
  • Enjoy.
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