Martin Yan
Serving Size: 1 (147) g
Servings Per Recipe: 4
Calories: 68
Calories from Fat 38 g 57 %
Total Fat 4.3 g 6 %
Saturated Fat 0.6 g 2 %
Cholesterol 0 mg 0 %
Sodium 137.8 mg 5 %
Total Carbohydrate 4.1 g 1 %
Dietary Fiber 1.2 g 4 %
Sugars 1.4 g 5 %
Protein 2.3 g 4 %