Three Meat Meatballs

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READY IN: 1hr
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Coat 2 large rimmed baking sheets with cooking spray.
  • In a large bowl, mix together all the ingredients until well incorporated but not over-mixed.
  • Pinch off a teaspoon or so of meat mixture and roll into 1 inch balls.
  • Repeat, arranging the balls 1/2 inch apart on baking sheets.
  • Bake until lightly browned and cooked through, 20 - 25 minutes.
  • Eat right away or place pan in freezer, when frozen transfer to zip-lock bag and keep up to 3 months.
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