The Perfect Non-Dairy, No-Sugar Spiced Chai

Recipe by Chez Jonny
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3mins
SERVES: 2
YIELD: 1 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a glass teapot, briki, or pot, boil the almond milk, black teabag, cardamom pods, cloves, and cinnamon bark/stick until bubbles begin to form.
  • Immediately remove from the stovetop or it will boil over.
  • Pour the spiced chai into a teacup and add a large teaspoon of honey, or to taste.
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