The Perfect Cornbread

Recipe by MarissaB
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees.
  • Place the I Can't Believe It's Not Butter spread in 9x9 metal baking pan; place in oven just until the spread melts, about 3 to 5 minutes; tilt the pan to coat.
  • Meanwhile, in large bowl, combine cornmeal, flour, baking powder, salt and baking soda.
  • In medium bowl, with fork, beat yogurt and eggs until blended.
  • Add melted spread to the yogurt mixture, then add the yogurt mixture to the flour mixture; stir just until flour is moistened (batter will be lumpy).
  • Pour batter into prepared pan.
  • Bake until golden at edges and toothpick inserted in center comes out clean, about 25 minutes; serve warm.
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