Sweet Cornbread

Sweet Cornbread created by DianaEatingRichly

This recipe came from stephskitchen.com and it's wonderful. I bake it at least once a month! It has just the right amount of sweetness and it's easy to throw to together.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350º.
  • In a bowl, combine cornmeal, flour, sugar, baking powder, and salt.
  • Add the oil, melted butter, honey, eggs, and milk.
  • Pour into a greased 8-inch square pan.
  • Bake for 35 minutes.
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RECIPE MADE WITH LOVE BY

@Lvs2Cook
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@Lvs2Cook
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"This recipe came from stephskitchen.com and it's wonderful. I bake it at least once a month! It has just the right amount of sweetness and it's easy to throw to together."

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  1. greenie-green
    I've made this many times and it always comes out great! Perfect with chili.
  2. Desiree R.
    Amazing recipe. It tastes so good. I made it in the oven and I made it in the airfryer lowering the temperature and both came out amazing. My husband loves the honey to a drizzle honey on top of the batter after I put it in the mold. Perfect recipe.
  3. SweetP
    This is the only cornbread recipe I'll ever use! It doesn't need any tweaks, and it always comes out perfectly moist and soft, with just the right amount of sweetness. Everyone raves about it, even people who don't like cornbread. Definitely a keeper.
  4. carol s.
    Great recipe! Easy to make and doesn't take a lot of effort. I made this exactly like the recipe but cooked it in my iron skillet. The cornbread turned out perfect with lightly crispy edges and moist on the inside. This country girl thanks you so much for providing this recipe!!
  5. Mia K.
    This was a surprisingly tasty cornbread despite using less butter than other recipes. I only made very slight adjustments by using a little more cornmeal and a little less flour bc I like the texture. Also reduced the sugar but as written the bread would not be overly sweet. 1 tbsp baking powder is indeed correct and yields a fluffy bread. I will bake this again!
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