The Creamiest Macaroni-And-Cheese

Recipe by Allyoop
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large heavy saucepan, bring milk, water, onion and salt to boil.
  • Stir in macaroni, simmer, partially covered, over medium low heat 8- 10 minutes or until tender, stirring occasionally.
  • Remove saucepan from heat.
  • Stir in cream cheese, cheddar and swiss cheese, worcestershire, mustard and pepper until smooth.
  • Add cream.
  • Pour mixture into greased 11 x 7 inch casserole.
  • Sprinkle with parmesan.
  • Bake 350 degrees for 25 to 30 minutes.
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