The Best Hot Sauce Recipe
- Ready In:
- 25mins
- Ingredients:
- 6
- Yields:
-
1 gallon
ingredients
directions
- Cut and chop cilantro, tomatoes, jalapeños and onions as much or as little as you desire.
- Place all ingredients in pot, salt to taste and bring to a boil for about 5 minutes just enough to combine all the ingredients.
- Place the sauce in glass jars (keeps sauce fresher in glass) the lid will seal if you store the sauce immediately after you boil the sauce.
- Refrigerate, (stores for up to 6 months).
- Another secret to keep your salsa fresher longer do not use metal to scoop out the sauce.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
American expat living in Scotland... learning how to cook British :)