Tequila Grilled Chicken

Recipe by Dine Dish
READY IN: 3hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse chicken and pat dry.
  • Arrange in a shallow nonreactive dish.
  • Pour mixture of broth, olive oil, tequila, green onions, garlic, lime juice, chili powder, cilantro, salt, cumin and coriander over chicken, turning to coat.
  • Marinate, covered with plastic wrap, in refrigerator for 2-3 hours, turning occasionally.
  • Drain and discard marinade.
  • Grill chicken over medium-hot coals for 4-5 minutes per side or until cooked through.
  • Arrange on serving platter and garnish with lime wedges.
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