Tasty Beef Filets
- Ready In:
- 17mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 envelope beef gravy mix
- 1 teaspoon horseradish
- 4 beef tenderloin steaks (6 oz each)
- 1 teaspoon butter
- 4 ounces fresh mushrooms
directions
- Prepare gravy mix per pkg instructions.
- Add horseradish.
- Set aside.
- In skillet, cook filets in butter until desired doneness (10 minutes for med).
- Remove from pan and keep warm.
- Add mushrooms to skillet and saute until browned.
- Place filets on platter.
- Spoon mushrooms on top.
- Serve with gravy.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!