Simple-to-make salad dressing uses garden fresh tarragon and thyme. Recipe source: Bon Appetit (July, 1982).
Serving Size: 1 (338) g
Servings Per Recipe: 1
Calories: 991.2
Calories from Fat 986 g 100 %
Total Fat 109.7 g 168 %
Saturated Fat 14.2 g 70 %
Cholesterol 0 mg 0 %
Sodium 170.2 mg 7 %
Total Carbohydrate 5.9 g 1 %
Dietary Fiber 1.3 g 5 %
Sugars 1.2 g 4 %
Protein 1.3 g 2 %