Peas With Lemon and Tarragon

Recipe by Parsley
READY IN: 13mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place peas, sugar and salt in a medium saucepan; add just enough water to cover. Bring to a boil; reduce heat and simmer about 6 minutes. Drain.
  • Return the drained peas to the saucepan and add all remaining ingredients. Toss well to coat. Serve.
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