Tapioca Orange Salad

Submitted by Miss Beth

• Ready In: 15mins
• Ingredients: 7
• Serves: 6

ingredients

• 1 (3 1/2 ounce) package instant vanilla pudding
• 1 (3 ounce) package orange gelatin
• 1 (3 ounce) package tapioca pudding
• 3 cups water
• 1 (15 ounce) can mandarin oranges, drained
• 1 (8 ounce) can crushed pineapple, drained
• 1 (8 ounce) container Cool Whip

directions

1. In saucepan bring water to a boil.
2. Whisk in gelatin and pudding mixes.
3. Return to boil, stirring constantly.
4. Boil 1 minute.
5. Remove from heat and cool completely.
6. Fold in oranges, pineapple and cool whip.
7. Place in a serving bowl and refrigerate at least 2 hours.

Reviews

[KayBeeOakdale]

This has become a staple at our holiday events.

 

[lauralie41]

This is so good! Doubled the recipe and still needed more.

 

[Melly2]

Just like mom used to make...delicious! I left out the pinapple. Thanks for posting this recipe!