Tahitian Fruit Punch
yum
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 40 half cup servings
UNITS: US
INGREDIENTS
Nutrition- 1(46 ounce) can pineapple juice, chilled
- 1(46 ounce) can apple juice, chilled
- 2quarts carbonated lemon-lime beverage, chilled
- 1pint lemon sherbet or 1 pint lime sherbet
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DIRECTIONS
- In large punch bowl, stir together juices and carbonated beverage.
- Spoon sherbet into bowl.
- Serve immediately.
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