Holiday Spiced Fruit Punch

Recipe by Debaylady
READY IN: 15mins
SERVES: 40-45
YIELD: 5 quarts
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine all ingredients EXCEPT ginger ale and Captain Morgan's Rum.
  • Let chill overnight or at least 3 hours. Strain.
  • Add ginger ale and the rum.
  • Pour into punchbowl. Add frozen ring or ice cubes.
  • Garnish with slices of orange and lemon.