Tahini-Ginger Dressing

Name: Tahini-Ginger Dressing
Prep time: 10 min
Total time: 10 min
Yield: 1-2 serving(s)
Ingredients: 2 tablespoons of raw tahini; 1/2 lemon, juice of; 1 teaspoon fresh ginger, grated; 2 tablespoons olive oil; 1 tablespoon balsamic vinegar or 1 tablespoon japanese rice wine vinegar; 1 clove garlic, crushed