Sweet Glazed Carrots

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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place sliced carrots into a pan, cover with water and boil until tender about 15 minutes.
  • Drain water.
  • Add brown sugar and butter to pan. Cook, stirring occasionally, until it turns to a nice glaze. About 5-10 minutes.
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