Sweet carrot and coconut Salad
photo by Ms B.
- Ready In:
- 13mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 2 cups grated carrots
- 1⁄2 cup sweetened coconut
- 1⁄4 cup raisins
- 1⁄4 cup slivered almonds
- 2 tablespoons red wine vinegar
- 2 tablespoons olive oil
- 1⁄4 teaspoon salt
- pepper
directions
- Place all ingredients in bowl and toss.
- Season to taste with pepper and serve.
- ENJOY!
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Reviews
-
I liked this salad alright. Unlike the other poster, I COULD taste the olive oil and vinegar. Maybe if it sat longer, I would taste it less. I ate mine right away. It is true tho that this recipe is good for a warm summer evening. However, I would make this recipe also when my husband wasn't home. He would not eat it because there was NO MEAT in it. Either that or wonder WHAT ELSE are we eating?? If you are looking for something different, this is a good one!
-
This is a great alternative to the usual carrot salad. My DH dearly loves his carrot salad, the kind that does not have coconut. But when he tried this one, he said this is really really good. He could not believe it had the red wine vinegar and olive oil in it. Very tasty and is a great summer salad! Thanks ~Bekah~!
RECIPE SUBMITTED BY
Bekah
United States