Sweet Apple Pie

Recipe by mel johnson
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven 425 degrees Fahrenheit (220 degrees C).
  • Spray deep dish pie plate with cooking spray. Line with one pie crust.
  • Combine white sugar, light brown sugar, flour, lemon, and cinnamon in a bowl and mix well. Add apples and raisins to sugar mixture; stir until fruit is well coated.
  • Spoon apple mixture into pie crust.
  • Place second piecrust on top of filling, and trim edges.
  • Lightly glaze top of pie with a beaten egg, then sprinkle with a little granulated sugar.
  • Bake until golden brown, about 35 to 40 minutes.
  • Place on a wire rack and cool 30 minutes.
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