Sweet and Sour Kielbasa Kabobs

"MMMM...great tasting and easy grilling fare!"
 
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Sweet and Sour Kielbasa Kabobs created by anniesnomsblog
Ready In:
30mins
Ingredients:
9
Serves:
4-5
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ingredients

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directions

  • In small saucepan, combine brown sugar, cornstarch, apple juice, cider vinegar and orange peel; blend well.
  • Cook over medium heat until it boils and thickens, stirring constantly.
  • Thread skewers with kielbasa, bell peppers, onions, and pineapples.
  • When ready to barbeque, place kabobs on preheated grill.
  • Cook 4 minutes.
  • Brush with glaze, turn and glaze again.
  • Cook 3-5 minutes or until hot and browned.
  • Serve with any remaining glaze.

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  1. Patty L.
    my husband doesn't like onions or peppers, any suggestions for substitutions?
     
  2. ChelseaW
    These were delish! The sauce really brought it all together. Such a yummy make ahead summer dinner!
     
  3. ColoradoCooking
    These are so good! On the menu again soon!
     
    • Review photo by ColoradoCooking
  4. Jane from Ohio
    What a great recipe. All enjoyed it. Thanks for posting
     
    • Review photo by Jane from Ohio
  5. Jane from Ohio
    Sweet and Sour Kielbasa Kabobs Created by Jane from Ohio

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