SUPER Olive Oil
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 1/2 cups
- Serves:
- 17
ingredients
- 1 cup water
- 5 1⁄2 tablespoons olive juice, from garlic stuffed olives
- 1⁄8 teaspoon xanthan gum
- 5 tablespoons extra virgin olive oil
directions
- pour water and olive juice into a blender and blend on the lowest setting.
- with the motor running, sprinkle the xanthan gum into the vortex and continue to blend on the lowest setting until the liquid thickens, about 1 minute.
- increase blender speed to medium and pour in half of the olive oil in a steady stream, then increase the speed to high and add the remaining oil.
- blend the mixture until it is homogenous, about 30 seconds.
- pour the super oliv eoil into a jar and keep refrigerated, shake well before using.
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RECIPE SUBMITTED BY
Shawn C
Clarksville, Tennessee
SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.