Super Easy Chicken Curry

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown off chicken breast with butter, set aside. Once the chicken cools off, cut into bite-sized pieces.
  • Cook the onion down until it is translucent, using the same pan you cooked the chicken inches
  • Add carrots and cook until softened.
  • Add all of your spices and cook for another 3 minutes.
  • Add flour and scrape the bottom of the pan, like you're making a rue for a gravy.
  • Add the whole can of chicken broth, slowly. Return the chicken back into the pan.
  • Stir and simmer for 15 minutes.
  • Add frozen peas and cream and simmer for another 5 minutes or so, until peas are fully cooked.
  • Serve with rice! Sometimes i even mix the rice in just before i eat. Im gonna mix it on my plate anyway! :).
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