Sunday Supper Buttermilk Waffles

Recipe by quixoposto
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READY IN: 20mins
YIELD: 8 waffles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Start heating waffle iron.
  • Melt butter.
  • Sift together flour, baking powder, baking soda, and salt.
  • Beat eggs until foamy, then add buttermilk.
  • Add milk-egg mixture to dry ingredients.
  • Beat just enough to moisten dry ingredients.
  • Stir in slightly cooled butter.
  • Pour batter into waffle iron.
  • Bake until steaming stops.
  • Remove waffle and place on warm plate.
  • Reheat waffle iron before pouring more batter.
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