Stuffed Pork Chops

Recipe by Jessicak61
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat broiler with rack 4 inches from heat.
  • Line a baking sheet with aluminum foil.
  • In a bowl mix bread, raisins, parsley, butter, salt, and pepper and water.
  • Mix gently.
  • Cut a deep pocket in each pork chop and fill with stuffing.
  • Place on baking sheet and press down lightly to flatten.
  • Sprinkle with salt, pepper, and brown sugar to taste.
  • Broil on one side until slightlly browned, about 8-10 minutes.
  • *Can substitute other dried fruit like cranberries.
Advertisement