Stuffed Chicken Breasts

Recipe by cookiedog
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pound chicken breasts between wax paper until thin. Season with salt and pepper.
  • Combine margarine with herbs. Spread mixture on the inside of chicken. Place slice of cheese on each piece of chicken and roll. Secure with a toothpick.
  • Cover chicken with flour lightly and completely. Dip in egg. Roll in bread crumbs.
  • Place in a pan and bake at 375 degrees for 15 minutes. Pour wine over chicken and bake 20 to 25 minutes longer.
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