Stuffed Cabbage Soup

Recipe by KeithsKelly
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat large stock pot and begin to brown beef and pork. Add onion and carrot, salt and pepper to taste. Cook until meat and veggies are cooked through.
  • Drain all fat from the pan.
  • Add remaining spices, tomatoes and tomato sauce and bring to simmer.
  • Add cabbage and stir well.
  • Simmer soup 30 minutes or more.
  • Serve soup as is or with a scoop of cooked white rice in the bowl.
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