NUTRITION INFO
Serving Size: 1 (678) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 149.6
Calories from Fat 34 g 23 %
Total Fat 3.9 g 5 %
Saturated Fat 2.1 g 10 %
Total Carbohydrate
25.8 g
8 %
Dietary Fiber 0.7 g 2 %
Sugars 13.4 g 53 %