Strawberry-Rhubarb Muffins

Submitted by mmlwjr

"These are soo good especially when made with in season fruit!!!!!!"

 

• Ready In: 40mins
• Ingredients: 8
• Yields: 12 muffins

ingredients

• 1 3⁄4 cups flour
• 1⁄2 cup sugar
• 2 1⁄2 teaspoons baking powder
• 3⁄4 cup chopped rhubarb
• 3⁄4 cup sliced strawberry
• 1 egg, slightly beaten
• 3⁄4 cup milk
• 1⁄3 cup oil

directions

1. Mix flour,sugar& baking powder together in a large bowl.
2. Combine egg, milk & oil in a small bowl.
3. Stir this into flour mixture with a fork just until moistened.
4. Fold in rhubarb & strawberries.
5. Pour into greased muffin tins.
6. sprinkle top with a bit of white sugar.
7. Bake 20-25 minutes until golden brown.

Reviews

[NicolaMeinke]

This is such a good recipe!!! I also altered it. I doubled the recipe, used half quick cooking rolled oats and half flour, and added 2 tsp vanilla. Sprinkledthe top with brown sugar cinnamon and butter mixture...AWESOME!!!!

 

[Tinat51796]

These were very good. The only problem I had was that the oven temperature wasn't listed. I found a similar recipe and went a head and baked them at 400. I really liked that they weren't overly sweet. Thanks for the recipe!